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What do people who suffer from environmental or food allergies need to know?
Bleaching your vegetables, fruit, eggs in a chlorine solution for 30 minutes up to 2 hours is a must. Do not eat salad or any uncooked produce if you do not know where it came from and who served you. - Oct 22, 2017
Dairy is in pretty much all local cooking. Vegetarians will be fine-many locals are vegetarian and everything is clearly marked. Restaurant staff don't always know what is in the recipes, so be leery if your allergy is bad. - Mar 15, 2017
The air quality will be very hard on you. - Feb 14, 2017
Be careful, I guess. - Nov 8, 2016